Students at Bowling Green Elementary School collected nonperishable food items during November for its annual Thanksgiving season food drive.
Members of the Bowling Green K-Kids club spearheaded the food drive, under the direction of fifth-grade teacher and club adviser Richard Santer. Through the generosity of students, a variety of canned and boxed goods, along with other items, were collected. Bowling Green students and members of Girl Scout Troop 3182 also donated Thanksgiving food baskets for the cause. Students helped package the food items, which were donated to a number of local families.
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